Hong Kong’s Bar Leone Makes History as World’s Best Bar 2025

Editor
Oct 10, 2025
3 min read

Raise a glass with us as Hong Kong has officially climbed to the top of the global cocktail ladder. For the first time in the 17-year history of the World’s 50 Best Bars, an Asian bar has claimed the crown, and that bar is none other than Bar Leone.

Bar Leone. Eight people, the team, are in white uniforms stand and sit outside a rustic brown restaurant. Mood is relaxed. — *The Bar Leone team. Image courtesy of Bar Leone.*

Opened only two years ago, Bar Leone embodies the charm of a Roman neighbourhood bar: simple Italian-accented

cocktails and an easygoing, welcoming vibe. Roman-born bartender Lorenzo Antinori, known for his time at Argo, Dandelyan, and The American Bar, leads the bar with a philosophy that’s winning hearts worldwide: simplicity, community, and joy still matter most.

After debuting at No. 2 in 2024, Bar Leone now sits at the very top, making history as Asia’s first-ever world No. 1. Antinori stepped onto the stage, expressing that the achievement was “a dream come true.” Praise pouring in from around the world affirms that the recognition is very much deserved. If you’re an avid cocktail lover or simply looking for the perfect place to enjoy with friends, try the officially recognised World's Best Bar.

Tue - Sun | 5pm - 12am | Closed on Mon | No reservations

11-15 Bridges St, Central, Hong Kong

www.instagram.com/barleonehk

Cocktails by Coa. A frozen beverage. — *COA. Image courtesy of* *World’s 50 Best Bars.*

This landmark win goes hand-in-hand with Hong Kong's COA making the Top 50 at No. 38. Opened in 2017 by award-winning bartender Jay Khan, COA is a Mexican-inspired bar celebrating the flavours of tequila and mezcal, with a weekly-changing cocktail menu crafted from seasonal ingredients. The 40-seater bar has earned a loyal following thanks to its innovative drinks, deep agave selection, and playful nods to Oaxaca’s streets.

Tue - Sun; 6pm - 12am | Fri & Sat; 6pm - 1am | Closed on Mon | No reservations

Shop A, LG/F, Wah Shin House, 6-10 Shin Hing St, Central, Hong Kong

+852 2813 5787 | info@coa.com.hk | www.instagram.com/coahongkong

As well as Bar Leone and COA, three other Hong Kong bars made their mark in the Top 100:

A frosted glass with a yellow drink and ice sits on a marble surface. Colorful light reflections and bubbles create a festive mood. Beverage by Argo. — *Argo. Image courtesy of* *World’s 50 Best Bars.*

Argo (No. 56): Situated in the prestigious Four Seasons Hotel, Argo is known for its inventive mixology and focus on sustainability. With stunning views of Victoria Harbour and an enjoyable environment on the inside, it’s a luxurious playground for creative cocktails. As well as this, the gummy bear welcome and smiles from behind the bar never disappoint.

Mon - Thurs; 5pm - 1am | Fri & Sat; 5pm - 2am | Closed on Sun | No reservations

Four Seasons Hotel, 8 Finance St, Central, Hong Kong

+852 3196 8882 | www.instagram.com/argobarhk

A glass of red cocktail with ice, garnished with a fig slice on a toothpick, sits on a dark textured coaster on a wooden table. Beverage by Gokan. — *Gokan. Image courtesy of* *World’s 50 Best Bars.*

Gokan (No. 70): A new entry this year is Gokan, helmed by Japanese mixologist Shingo Gokan. Celebrated for their meticulous craftsmanship and unmistakable ambience, the bar offers a refined drinking experience that has quickly captured the city’s attention.

Open Daily | 5pm - Late | Takes reservations

30 Ice House St, Central, Hong Kong

+852 5500 0399 | Click here to make a reservation | www.instagram.com/gokan.hk

A brown drink in a glass with a large ice cube and a dark garnish, on a wooden table, creating a cozy and refined mood. Beverage by The Savory Project. — *The Savory Project. Image courtesy of* *World’s 50 Best Bars.*

The Savory Project (No. 86): Opened in 2023 and founded by the award-winning team behind COA (Jay Khan and Ajit Gurung), The Savory Project focuses on cocktails that explore savoury and umami flavours, offering a unique tasting experience far from traditional sugar-centric drinks. A sure winner for those who prefer their beverages "not too sweet".

Tue - Sat; 6pm - 1am | Sun; 6pm - 12am | Closed on Mon | No reservations

4 Staunton Street, Soho, Central, Hong Kong

+852 2318 1588 | info@thesavoryproject.com | www.instagram.com/thesavoryproject_

With five bars in Hong Kong making it to the global Top 100, the city has further proved itself as a premier destination for cocktail lovers across the globe. Saucy Hong Kong extends a huge congratulations to Bar Leone, COA, Argo, Gokan, and The Savory Project for their achievements, which have raised the bar for the city and made us all incredibly proud.