Where to Dine this Father's Day in Hong Kong, 2026
- Saucy Hong Kong
- Jun 7
- 8 min read
Father’s Day is waving at us from around the corner, and Hong Kong’s restaurants are pulling out all the stops in preparation for the day. We've got indulgent brunches and long lunches to smoky BBQ feasts and high-end experiences lined up, meaning there are plenty of ways to treat dad this year. Whether he is happiest with a steak and a glass of red or a table full of dim sum and family favourites, here are some of the best Father’s Day 2026 dining offers to book now.
Lucciola Restaurant and Bar @ The Hari
The Hari Hong Kong's Italian restaurant, Lucciola, is celebrating Father's Day across Saturday June 20 and Sunday June 21 with both a special brunch and set dinner menu. The Father's Day Brunch (HKD$628 per person; HKD$488 per child) begins with an authentic Italian selection from the bar table, including homemade porchetta roast, before moving on to dishes such as braised veal ossobuco with saffron risotto. Desserts are served from a trolley and include the restaurant's signature tiramisu. The Father's Day set dinner (from HKD$568 per person) continues the Italian feast with dishes such as USDA prime rib eye steak and roasted barramundi fillet, followed by Bonet with gianduja chocolate, amaretti, whipped cream and rum caramel. Brunch includes 90 minutes of free-flow red, white and sparkling wine, water, soft drinks, juices, coffee and tea, with Perrier-Jouët Grand Brut Champagne upgrades available.
📍 Lucciola | 1/F, The Hari, 330 Lockhart Rd, Wan Chai | +852 2129 0333
The White House
The White House Hong Kong is the wildcard of this line-up. With no set Father's Day menu and no fuss, this hole-in-the-wall Fortress Hill favourite offers a cosy setting for a relaxed celebration. Filled with mementos collected from the owners' travels around the world, the restaurant has a charming, eclectic personality that feels worlds away from Hong Kong's polished dining scene. On the menu, expect Mediterranean-inspired comfort food done exceptionally well, from pastas and risottos to grilled meats, fresh seafood and the restaurant's signature duck confit. There are also more adventurous dishes, including rabbit stew for those willing to step outside their comfort zone. If you're after somewhere personal, unpretentious and genuinely memorable, this neighbourhood gem is well worth a visit.
📍 The White House | Shop 7, G/F, Victor Court, 14-28 Wang On Road, Fortress Hill +852 9886 1793 | Instagram
Smoke & Barrel
If fine dining is not really dad's thing, Smoke & Barrel is keeping things simple with all the essentials: smoked meats, cold beers and plenty of flavour. On June 21, the restaurant will be serving up its special Beast Platter, loaded with wagyu brisket, Korean pork belly and Memphis ribs, alongside a complimentary gift for dad. Priced at HKD$428 per person and available from 12pm to 3pm at both its Central outpost and newly opened Sai Ying Pun location, it is a solid choice for families looking for a more laid-back Father's Day celebration.
📍 Smoke & Barrel Central | 2/F, Wyndham Mansion, 32 Wyndham St | +852 5191 0117 | Reservations
📍 Smoke & Barrel Sai Ying Pun | True Light Building, 100 Third St, Sai Ying Pun | +852 5663 4191 | Reservations
La Petite Maison
On the flip side, for dads who do appreciate the finer things in life, La Petite Maison Restaurant & Bar Hong Kong is celebrating Father's Day with its signature La Vie En Rose Brunch on Sunday June 21. The French Mediterranean feast begins with a selection of starters including burrata and tomato toast, tuna tartare, wild sea bream ceviche, marinated salmon carpaccio and sunny-side-up eggs with caviar, before moving on to mains such as roasted beef with red wine sauce, baked sea bass Provençale, marinated baby chicken or burrata-topped orzo. Guests can finish with desserts such as sticky toffee madeleines (yum!) or vanilla cheesecake, while drink packages range from the alcohol-free "A Mocktail Life" experience (HKD$688) to "A Champagne Life" (HKD$998), complete with free-flow rosé Champagne, cocktails and wines. Elegant without feeling stuffy, it is a great option for treating dad to a leisurely afternoon in the heart of Central.
📍 La Petite Maison | 3-29 Stanley Street Shop 1, UG, H Queen's, Central | +852 2887 1113
Salisterra @ The Upper House
Salisterra at The Upper House Hong Kong is serving Father’s Day with skyline energy and Mediterranean confidence across the weekend of June 20 to 21. The brunch, which is built for sharing, starts with oysters, egg royale and octopus, then moving onto heavier plates like lobster thermidor, wagyu burger, and short rib Wellington. Free-flow options push it into proper celebration territory, with desserts like chocolate fondant and lemon posset to finish things off. The Father's Day brunch starts at HKD$688 per person, or HKD$868 with free-flow bubbles, mimosas, and Aperol Spritz. Stylish, modern, and very Upper House, Salisterra is a great option for funky fathers looking for a chic and smart celebration.
📍 Salisterra | Level 49, Upper House, Pacific Place, 88 Queensway, Admiralty | +852 3968 1106
Zoku @ The Hari
At The Hari Hong Kong's Japanese restaurant, Zoku, Father's Day celebrations will also be available on June 20 and 21, with contemporary Japanese brunch and dinner experiences. The Father's Day Brunch (HKD$628 per person; HKD$488 per child) features a premium seasonal sashimi platter, assorted skewers and rolls, and mains including Spanish mackerel with sake lees sauce, with an optional A4 Miyazaki wagyu upgrade available. The Discovering Zoku Father's Day dinner (from HKD$688 per person) showcases dishes such as salmon tataki with smoked herring caviar and coconut ponzu, wagyu roll, prawn gyoza and chargrilled lamb chop with black garlic sauce. Brunch includes 90 minutes of free-flow wine, water, soft drinks, juices, coffee and tea, while guests can also upgrade to Perrier-Jouët Grand Brut Champagne or opt for one of Zoku's sake packages. From 3pm to 5pm, The Lounge and The Terrace will also serve The Hari Afternoon Tea alongside a special Father's Day Chocolate Stout dessert made with dark chocolate, stout beer and whipped cream.
📍 Zoku | 2/F, The Hari, 330 Lockhart Rd, Wan Chai | +852 2129 0338
Man Ho Chinese Restaurant @ JW Marriott
For the Dads that lean towards more time-honoured tendencies, Man Ho Chinese Restaurant at JW Marriott Hong Kong goes full traditional luxury with a Cantonese Father’s Day lunch on June 21 inside the JW Marriott Ballroom. This calls for proper banquet style dining, with premium dim sum, crab-stuffed shell, sea cucumber, and all the rich classics you would expect from a Michelin-starred Cantonese kitchen. Designed for groups, it is formal, structured and very much about treating dad to something classic and luxurious, just like he deserves! Book before June 12 to receive a 15% Early Bird Discount, at HK$627.3 per guest (minimum four guests), by clicking the "Reservations" link below.
📍 Man Ho | Level 3, JW Marriott Hotel, Pacific Place, 88 Queensway | +852 2810 8366
The Steak House @ Regent Hong Kong
At The Steak House at Regent Hong Kong, Father’s Day is being turned into an indulgent grill experience on Sunday June 21, with a lunch that serves up premium ingredients and classic steakhouse theatrics. The experience begins with a lavish salad buffet and charcuterie selection, followed by highlights such as the “Sampler from the Sea” featuring caviar, shrimp cocktail, lobster and crab, alongside rich starters like Eggs Benedict and lobster bisque. Guests can then move on to the main event, choosing from world-class cuts of beef grilled over charcoal, or opting for a surf and turf pairing for something even more decadent. To finish, a dedicated dessert corner offers a selection of delectable sweets designed to round off the experience. The lunch runs from 12pm to 3pm on June 21, priced at HKD$1098 per adult and HKD$760 per child, making it one of the more luxurious Father’s Day dining options in the city.
📍 The Steak House | The Regent, 18 Salisbury Rd, Tsim Sha Tsui | +852 2313 2313
Aqua
At Aqua Hong Kong, Father’s Day runs from June 19 to June 21 with its signature weekend brunch, combining Italian and Japanese flavours against the iconic Hong Kong skyline. The menu features unlimited starters including a chef’s sashimi platter, seared salmon futomaki, spicy negitoro maki, yellowtail sashimi, grilled edamame, burrata salad, beef carpaccio, gyoza, seafood tempura and fried rice. To mark the occasion, guests also receive a complimentary Monkey 47 Negroni. Guests can upgrade with signature mains such as black cod with saikyo miso, wagyu sirloin, lobster linguine, short ribs or a tomahawk steak, before finishing with a dessert platter. The Father's Day Brunch starts from HKD$588 per person. making it a relaxed but elevated way to celebrate Father’s Day.
📍 Aqua | 17/F, H Zentre, 15 Middle Rd, Tsim Sha Tsui | +852 3427 2288
Quiero Más
This year, beloved Quiero Más celebrates Father’s Day across June 20 to June 21 with a fun, Spanish-inspired brunch and dinner offering, plus a complimentary glass of sangria or QM G&T for dad and a chance to win a custom suit by Sam’s Tailor. The brunch price starts at HKD$368 per person and includes sharing plates like smoked beef tartare, Ibérico ham, crab cannelloni, gambas, foie gras and suckling pig, followed by mains such as grilled salmon, wagyu bavette or seafood and squid ink paella, ending with churros or Basque cheesecake. The dinner set (HKD$468 per person) features a similar line-up with additions like hamachi tartare, scallop ceviche, braised lamb shoulder and grilled seabass. The offerings and space will ensure a lively, sociable, and rather funky Father’s Day celebration.
📍 Quiero Mas | M88, 20/F, 2-8 Wellington St, Central | +852 2383 0268
Bistro Hoi An
Bistro Hoi An Hong Kong's Father’s Day antics celebrate with their Hoi An Heritage Family Menu, designed as a sharing feast for four people at HKD$1288 per set. The experience is built around bold Vietnamese flavours and starts with dishes such as shrimp ceviche, soft shell crab rice paper rolls, tiger prawn salad, Vietnamese chicken skewers and green papaya salad. Guests then choose from mains including turmeric whole seabass, roasted yellow chicken, roasted suckling pig (with supplement), or a garden vegetable curry, alongside rice and noodle options like Hoi An crab fried rice or chicken rice. To finish, desserts range from mango pomelo sago to banana caramel gelato and Vietnamese coffee-inspired treats, with beverages such as lime soda, coffee with condensed milk, and optional wine or beer upgrades, allowing for a vibrant and value-driven Father’s Day to be shared with loved ones, without breaking the bank.
📍 Bistro Ho An TST | R002-003, 3/F & Roof Deck, Civic Square, ELEMENTS, Tsim Sha Tsui | +852 2565 0055 | Reservations 📍 Bistro Ho An Tuen Mun | 1A, G/F Gold Coast Piazza, Gold Coast, Tuen Mun | +852 3421 0060 | Reservations
Emmer
At Emmer Pizzeria & Café Hong Kong, Father’s Day is an easy and relaxed option for dads who just want good pizza. (Honestly, who wouldn't?) Located in Pacific Place and also Central, Emmer is known for its thin, lightly charred sourdough-style pizzas made with a blend of ancient grains and Italian flour, giving them a slightly nuttier, more textured base than your standard slice. The vibe is casual and modern, with a strong focus on simple, well-executed toppings like classic margherita, salami and seasonal specials, plus salads and smaller plates if you want to round out the meal. They are not doing a specific Father’s Day menu, and it works perfectly for a more understated, affordable and simple celebration spot where you can drop in for a laid-back lunch or dinner.
📍 Emmer Pizzeria | Multiple locations
